In A Nutshell

Daisy Lund and Clare Day, two plant-based GPs hard at work in primary care, bring you episodes which educate on plant-based health whilst showcasing the experiences and expertise of our fantastic members. And if you’re stuck on ideas for dinner, they have it covered with inspiration from their own kitchens and those of their guests.

The first episode features an interview with Plant-Based Health Professionals UK’s founder, Dr Shireen Kassam, in which she discusses how and why we need to put plant based diets at the centre of healthcare. Subsequent episodes feature members of PBHP UK and other inspiring people who provide you with the knowledge and skills to implement plant-based nutrition into your personal and professional practice. In addition, Daisy and Clare share key tips on implementing a healthy plant-based diet.

Daisy and Clare are committed to practising preventative medicine and holistic healthcare and never miss opportunities to incorporate diet and lifestyle recommendations into their consultations. Both have completed the Plant-Based Nutrition Certificate at the University of Winchester and are passionate about nutrition education for health care professionals. Their pilot episode is also available to download in which they describe their own plant based journeys.

Listen to the podcast on Spotify, Apple Podcasts, Google Podcasts, or Amazon Podcasts. Subscribe and share widely.

We also have links to other podcasts featuring PBHP members, check out more here.