News Reviews

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Review of the plant-based nutrition news November 2023

Review of the plant-based nutrition news November 2023

Review of the plant-based nutrition news November 2023This month I highlight key evidence for shifting diets towards consuming more plants. The benefits include reduction in chronic diseases, increase in life expectancy, better cardiometabolic health and lower risk of...

Review of the plant-based nutrition news October 2023

Review of the plant-based nutrition news October 2023

Review of the plant-based nutrition news October 2023This month I cover healthy ageing, including cognitive health, adverse impacts of red meat consumption, benefits of plant-based diets for pregnancy and athletic performance, optimising iron absorption and more data...

Review of the plant-based nutrition news September 2023

Review of the plant-based nutrition news September 2023

Review of the plant-based nutrition news September 2023As we recover from the VegMed conference, our education and learning continues with a number of new and important studies. There is little doubt that a plant-based diet can prevent and treat chronic conditions and...

Review of the plant-based nutrition news July 2023

Review of the plant-based nutrition news July 2023

Review of the plant-based nutrition news July 2023This month I cover the latest report on global nutrition, how to do a low-carb diet well, plant-based diets for kidney disease, diet and brain health, the latest results from the Plant for Joints study, the Nordic...

Review of the plant-based nutrition news June 2023

Review of the plant-based nutrition news June 2023

Review of the plant-based nutrition news June 2023This month I highlight studies on plant-based diets and blood lipids, cancer prevention and longevity. In addition, I cover how to do a low-carb diet well, and the impact of diet choices on planetary health....

Review of the plant-based nutrition news May 2023

Review of the plant-based nutrition news May 2023

Review of the plant-based nutrition news May 2023A busy month with a large number of studies. I cover healthy diet patterns for cardiovascular health and type 2 diabetes, the impact of plant-based meat alternatives and fruit and veg on cardiometabolic risk factors,...

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