Review of the plant-based nutrition news October 2023

Review of the plant-based nutrition news October 2023

Review of the plant-based nutrition news October 2023 This month I cover healthy ageing, including cognitive health, adverse impacts of red meat consumption, benefits of plant-based diets for pregnancy and athletic performance, optimising iron absorption and more data...
Review of the plant-based nutrition news September 2023

Review of the plant-based nutrition news September 2023

Review of the plant-based nutrition news September 2023 As we recover from the VegMed conference, our education and learning continues with a number of new and important studies. There is little doubt that a plant-based diet can prevent and treat chronic conditions...
Review of the plant-based nutrition news July 2023

Review of the plant-based nutrition news July 2023

Review of the plant-based nutrition news July 2023 This month I cover the latest report on global nutrition, how to do a low-carb diet well, plant-based diets for kidney disease, diet and brain health, the latest results from the Plant for Joints study, the Nordic...
Review of the plant-based nutrition news June 2023

Review of the plant-based nutrition news June 2023

Review of the plant-based nutrition news June 2023 This month I highlight studies on plant-based diets and blood lipids, cancer prevention and longevity. In addition, I cover how to do a low-carb diet well, and the impact of diet choices on planetary health....
Review of the plant-based nutrition news May 2023

Review of the plant-based nutrition news May 2023

Review of the plant-based nutrition news May 2023 A busy month with a large number of studies. I cover healthy diet patterns for cardiovascular health and type 2 diabetes, the impact of plant-based meat alternatives and fruit and veg on cardiometabolic risk factors,...