Why two sisters and cancer doctors wrote a book on plant-based diets
Why two sisters and cancer doctors wrote a book on plant-based diets By Shireen Kassam and Zahra Kassam It may seem an unlikely topic for two cancer doctors to write about. Yet for us, after adopting a plant-based diet nearly a decade ago, it felt like the obvious...
Review of the week’s plant-based nutrition news 1st May 2022
A review of the week’s plant-based nutrition news 1st May 2022 This week I cover egg consumption and risk of death, plant-based diets for rheumatoid arthritis, low-carb diet and hormone health, meat consumption and inflammatory bowel disease and a blog about my...
An update on nutritional factors and COVID-19, 24th April 2022
An update on nutritional factors and COVID-19, 24th April 2022 This week I bring you up to date on diet, immunity and COVID-19. No surprises that studies continue to support the benefits of a plant-based diet, a healthy gut microbiome and adequate vitamin D. I have...
