Review of the week’s plant-based nutrition news 18th July 2021
A review of the week’s plant-based nutrition news 18th July 2021 This week I summarise my keynote speech at the Australian Doctors for Nutrition Independent UN Food Summit Dialogue. This week, Doctors for Nutrition from Australia took the opportunity of hosting...
Review of the week’s plant-based nutrition news 4th July 2021
A review of the week’s plant-based nutrition news 4th July 2021 This week has a cancer theme as I am preparing for my talk for the International Conference on Nutrition in Medicine. I summarise the main headline messages from my talk. At least 40% OF CANCER...
Review of the week’s plant-based nutrition news 27th June 2021
A review of the week’s plant-based nutrition news 27th June 2021 This week I cover an important study on how red meat damages DNA, fatty liver and severity of COVID-19, the impact of healthier lifestyles on inflammatory bowel disease, timing of meals and health...
