Easy no-bake festive fudges
by Karine Stephan, Registered Nutritional Therapist
happylivingnutrition.co.uk
IG: @happylivingnutrition
Makes
20+
Good for:
Snacks
Ingredients
- 11 pitted Medjool dates
- 1 cup walnuts
- Half a cup cacao powder
- A pinch of sea salt
- Freeze dried raspberry or strawberry pieces, or desiccated coconut (optional)
Step by Step Instructions
Step 1
Grind the walnuts in your food processor, then slowly add the dates and other ingredients until it forms a dough. You want to make sure it all sticks together, so you might need to add a tiny bit of water.
Step 2
Roll into small balls.
Step 3
You can then roll in freeze dried raspberry (or strawberry) pieces or in desiccated coconut to coat.
Step 4
Place the bites into the fridge.
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