In A Nutshell

Daisy Lund and Clare Day, two plant-based GPs hard at work in primary care, bring you episodes which educate on plant-based health whilst showcasing the experiences and expertise of our fantastic members. And if you’re stuck on ideas for dinner, they have it covered with inspiration from their own kitchens and those of their guests.

Daisy and Clare are committed to practising preventative medicine and holistic healthcare and never miss opportunities to incorporate diet and lifestyle recommendations into their consultations. Both have completed the Plant-Based Nutrition Certificate at the University of Winchester and are passionate about nutrition education for health care professionals. Their pilot episode is also available to download in which they describe their own plant based journeys.

Listen to the podcast on Spotify, Apple Podcasts, Google Podcasts, or Amazon Podcasts. Subscribe and share widely.